DeliChef Instant Fried Chicken Paste 1 Packet (150g)
Infused with authentic herbs and spices, this Fried Chicken Paste allows you to prepare a scrumptious Malaysian style Fried Chicken without the hassle.
How To Use
1. Combine 1 packet of DeliChef Fried Chicken Paste, 1kg of chicken, 4 pieces of kaffir lime leaves (chopped) or 10 pieces of curry leaves until thoroughly mixed.
2. Keep the chicken pieces in a closed container and leave to marinate in the refrigerator for at least 2 hours or overnight.
3. Deep fry the chicken pieces on medium heat until golden brown.
4. Serve and enjoy!
